Moisture Dependence of physical Properties and Specific Heat Capacity of Neem (Azadirachta Indica A. Juss) Kernels
This study investigated the effect of moisture content on the physical properties and specific heat capacity of Neem (Azadirachta Indica A. Juss) nut kernels. The major, intermediate and minor axial dimensions of the kernels increased from 1.04 to 1.23cm, 0.42 to 0.6cm, and 0.32 to 0.45cm respectively, as the moisture content increased from 5.2 to 44.9 % (db). The arithmetic and geometric mean diameters determined at the same moisture level were significantly different from each other, with the arithmetic mean diameter being higher. In the above moisture range, one thousand kernel weight, true density, porosity, sphericity, roundness and surface area all increased linearly from 0.0987 to 0.1755kg, 632 to 733kgm-3, 6.42 to 32.14%, 41.3 to 47.5%, 22 to 36% and 13 to 24cm2 respectively, while bulk density decreased from 591.4 to 497.4kgm-3 with increase in moisture content. Angle of repose increased from 21.22 to 29.8o with increase in moisture content. The Static coefficient of friction on ply wood with grains parallel to the direction of movement ranged from 0.41 to 0.61, it ranged from 0.19 to 0.24 on on fiber glass, 0.28 to .038 on hessian bag material and 0.25 to 0.33 on galvanized steel sheet. The specific heat of the seed varied from 2738.1- 4345.4J/kg/oC in the above moisture range.